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Food Services
Thursday - Menu Week 2
Soup: Cream of Broccoli Soup
Main: Shepherd's Pie
2nd Option: Baked Basa Fillet Bruschetta
Served with Orzo Pesto
2nd Option: Baked Basa Fillet Bruschetta
Served with Orzo Pesto
* We endeavour to meet the published menu as is, however all menus subject to change due to kitchen operations and seasonal requirements.
Every Meal includes a Salad Bar which include 2 protein topping and 2 mixed salads
Beverage: Water &Milk
Dessert: Kindergarten to Grade 6
Fresh fruit , yogurt
Fresh fruit , yogurt
Dessert: Grades 7 and up
Cinnamon Raisin Cookies
For all allergy concerns please contact administration.
Our menu is nut free. We provide options for gluten free, dairy free, Egg free, Fish and shell fish free, vegan and vegetarian meals.
