1. Sun
  2. Mon
  3. Tue
  4. Wed
  5. Thu
  6. Fri
  7. Sat
  1. 27
  2. 28
  3. 29
  4. 30
  5. 1

    Beef Kaftas // Cauliflower & Coconut Quinoa plate

  6. 2

    Turkey Sausage Sandwich // Vegan Sausage Sandwich

  7. 3
  1. 4
  2. 5

    Veal parmigiana // Moroccan Stew

  3. 6

    Cheese Tortellini // Pasta Marinara

  4. 7

    Chicken Brochettes // Stuffed Peppers

  5. 8

    Chili con Carne // Vegetarian Chili

  6. 9

    AGORA LUNCH -- Pizza // Dairy, Gluten free Option

  7. 10
  1. 11
  2. 12

    Beefy Mac Casserole // Mac Casserole

  3. 13

    Kung Pao Chicken // Crispy Lime Tofu and Vegetables

  4. 14

    Herbed Salmon // Vegetable Curry Rice Plate

  5. 15

    Chicken Burger // Vegan Burger

  6. 16

    half day No Lunch

  7. 17
  1. 18
  2. 19

    School Closed

  3. 20

    Swedish Meatballs // Garden baked Pasta

  4. 21

    Chicken Marsala // Portobello Marsala

  5. 22

    Cheeseburger // Vegetarian burger

  6. 23

    Chicken Pasta Alfredo // Pasta Alfredo

  7. 24
  1. 25
  2. 26
  3. 27
  4. 28
  5. 29
  6. 30
  7. 31
Executive Chef - General Manager
Silvana Parnas
Telephone: 514-931-9481 ext 2237
Cellular: 514-835-9373
Cooking Recipes with Chef Silvana Parnas

Selwyn House School

95, chemin de la Côte-Saint-Antoine
Westmount (Québec)
H3Y 2H8
514-931-9481